Cinnamon Roll Sugar Cookies
Cinnamon Roll Sugar Cookies
22 Cookies – 10mg of THC and 11mg of CBD per Cookie
- 1 cup unsalted butter, softened
- 1 cup sugar
- 2 eggs
- 1 Tablespoon vanilla
- 1 Tablespoon KIND CBD DROPS 20:1
- 3 cups flour
- 3 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- In a large bowl or the bowl of a stand mixer, beat together the butter and sugar until light and fluffy. Add the eggs one at a time, followed by the vanilla, and mix well. Add the flour, baking powder, cinnamon and salt and mix until a firm dough forms. Chill for 30 minutes.
- Preheat the oven to 325ºF. Roll the dough into one inch balls and place on baking sheets lined with parchment. Flatten each ball slightly with your hand or with a drinking glass to be about 1/3-1/2 inch thick. Bake 11-12 minutes or until the bottom edges are just slightly golden brown. Remove to a cooling rack and let cool before frosting.
- To make the frosting, beat together the cream cheese and butter until light and fluffy. Add the powdered sugar and beat until smooth. Add the vanilla and milk as needed to reach desired consistency. Beat until light and fluffy. Pipe onto cooled cookies in a spiral shape and sprinkle with cinnamon.
Notes
THC
If you add 1 ½ teaspoons of Kind Drops to the Frosting (Indica or Sativa) each serving will be 10mg THC per Cookie.
If you add 3 teaspoons of Kind Drops to the Frosting (Indica or Sativa) each serving will be 20mgs THC per Cookie.
If you add 4 ½ teaspoons of Kind Drops to the Frosting (Indica or Sativa) each serving will be 30mg THC per Cookie.
